Imperial Patisserie, a brand that embodies craftsmanship and tradition. The soul of the brand stems from the exquisite skills of two pastry masters. Master Chef Yip Wing Wah, the founder of The Peninsula Hong Kong “Egg Custard Mooncake”, laid a solid foundation for Imperial Patisserie with his over 50 years of pastry expertise. His sole apprentice, Master Chef Lai Wing Koon, further invigorated Imperial Patisserie with his innovative spirit, backed by his two-Michelin-star pastry craftsmanship

The Grand Gold Award from Monde Selection

Monde Selection, is one of the world most authoritative and representative food award since 1961. Every year, more than 80 experts gather to evaluate and have a tasting of the food products from all over the world.

We have achieved the highest level of “Grand Gold Award” in 2024 Monde Selection for both mooncakes and pastry series, including lava mooncakes, traditional mooncakes, eggroll, palmiers and crispy cookies. This is the first time in the 63-year history record of the Monde Selection that one single Hong Kong pastry brand can have this recognition.

The No.1 Favourite Palmiers Among Hong Kong People*

Michelin 2-star Master Chef Lai Wing Koon, who served as the head chef at star-rated hotels around the world, has always been fascinated by a French classic pastry called Palmier. He made use of his expertise in integrating Western-style quality ingredients into Chinese-style cakes and pastries to create a brand new palmier collection in extremely delicate and exquisite flavors. The recipe and the size of palmiers have been meticulously customized to make the palmiers crispier.

Chef Lai selected natural butter, which brings a natural aroma and a smooth texture. Various fresh ingredients such as hazelnuts, chilli, sesame, and more. Paired with meticulously crafted crispy crust, the result is the delightful No.1 Favourite Palmiers*. Chef Lai also adjusts the production method and size of the Palmiers carefully to highlight its crispy and fragrant qualities.

*According to the results of a December 2025 Yahoo Hong Kong survey on palmiers.

Every April, Imperial Patisserie presents the highly anticipated “Palmier’s Festival”. Specially chosen to coincide with Children’s Day on April 4th, this day is designated as the annual “Imperial Patisserie Palmier’s Festival,” offering you a delightful feast for your taste buds.

During the festival, Imperial Patisserie seizes the opportunity to introduce the stunning Jumbo Palmier, measuring up to 6 inches, allowing you to rediscover the unique charm of giant palmier. This Jumbo Palmier is truly a giant in the world of palmiers, five times the size of a regular one. It offers a crispy and fragrant bite, with rich buttery flavors unfolding in your mouth, sweet yet not cloying. During the annual “Imperial Patisserie Palmier’s Festival,” we also provides super exciting promotions on palmiers. Stay tuned for these amazing offers!

Ming Artisan: Redefining Chinese Pastries with a Youthful Style

Ming Artisan, the overseas brand under Imperial Patisserie, has successfully entered the international market with its diversified product strategy. The overseas version of the Palmier has become one of the brand’s star products. Unlike Imperial Patisserie’s focus on traditional and luxurious packaging, Ming Artisan’s Palmier features a more youthful and modern design, utilizing vibrant colors, minimalist geometric patterns, and local cultural elements to showcase a fashionable and approachable brand image.

Hong Kong Stories Series

The design of the Hong Kong Stories Series is meticulously hand-drawn by the design team of Imperial Patisserie, featuring a series of well-known characteristics of Hong Kong, including 10 representative buildings and cultural features that are most popular among tourists: Victoria Harbour sailing boats, double-decker buses, trams, nostalgic signs, ice cream trucks, etc. They are complemented by famous landmarks such as the Big Buddha and the Hong Kong Convention and Exhibition Centre.

In addition, the design of the paper boxes can be connected to form a panoramic view of Hong Kong’s nostalgic sentiment.

The gift box, which is filled with innovative pastry combinations of different flavors such as Palmiers, Egg and Puffs, is also a must-buy souvenir for tourists visiting Hong Kong.

Localized Design: “Shanghai Stories”

Ming Artisan introduces a new series of localized innovative products called “Shanghai Stories,” showcasing the charm of Shanghai to the world. This gift series is meticulously hand-painted by the Ming Artisan design team, blending Eastern aesthetics with the unique characteristics of Shanghai. It cleverly incorporates elements like the bustling Lujiazui, the grandeur of the Oriental Pearl Tower, the artistic vibe of Tianzifang, and classic Shanghai delicacies such as pan-fried buns, fully displaying the city’s distinctive allure.

This series features six uniquely styled gift boxes, and when combined, they create a panoramic view of Shanghai’s urban landscape, offering artistic and collectible value.

Crispy ‘Honeycomb’ Eggrolls Series

It is made from natural ingredients such as natural butter and fresh eggs. In addition, fresh ginger juice, coconut and Musang King durian are added to produce a delicious eggroll series.

Unlike traditional eggrolls, Crispy ‘Honeycomb’ Eggrolls are more technically demanding. We use traditional methods to study dozens of complicated processes; repeatedly adjust the formula more than 50 times, insist on not adding any artificial colors, chemical additives; It has a honeycomb-like effect with crispy texture. For the size of the eggrolls, we also spent a lot of adjustments, so that the diners will not smash when they taste.

Imperial Patisserie - The True taste of the Master's Egg Rolls

Exquisite Canned Design: Captivating Overseas Taste Buds

Ming Artisan also launched a honeycomb eggroll series, following traditional crafting methods. Unlike Imperial Patisserie’s traditional gift box design, Ming Artisan’s honeycomb eggrolls are presented in elegant cans, making them both stylish and easy to store, ideal as gifts that reflect the brand’s youthful and modern design style. These egg rolls are not just a delicious treat but also a gift of taste and thoughtfulness, perfectly embodying Ming Artisan’s pursuit of quality and innovation.

The Crispy Cookie was jointly inspired by Chef Yip Wing Wah and Chef Lai Wing Koon. Featuring a crunchy and chewy texture, the crispy cookies embodies both extract of traditional Chinese-style pastries and Western-style cookies. Each box contains popular flavors for everyone and is perfect for any occasions, either personal or corporate gifting as well as visiting friends and relatives.

Perfect blend with traditional recipes by discard lard and use of natural butter as raw material, carefully mix with superior flour and fresh eggs under a low-temperature baking to create our exclusive Crispy Cookies series. Using only the fresh and best quality ingredients – golden yolk, sesame, coconut, chili, seaweed and more, giving our Crispy Cookies a crunchy, chewy and terrifically buttery treats.

The New Low Sugar Cookies Series

Each cookie in this series is crafted with a new low sugar formula, containing even less sugar than Hong Kong’s “low-sugar” standard (≤5 grams of sugar per 100 grams). These cookies perfectly balance a crispy texture with health-conscious appeal, making them ideal for afternoon tea, gift-giving, or for those managing their sugar intake.

Ming Artisan Cookies: Exquisite Design and Diverse Flavors Open International Markets

To cater to international market demands, Ming Artisan cookies emphasize youthfulness and fashion in their packaging design, featuring exquisite gift boxes and canisters that are both convenient for storage and high-end. This effectively showcases the brand’s modern style.

The various cookie series meet the preferences of different international consumers, including unique snowy cookies and crispy cookies. The snowy cookies utilize innovative whipping techniques, resulting in a light, airy texture that melts in your mouth, offering an exceptional delicate experience. Meanwhile, the crispy cookies combine the crunchiness of traditional Chinese peach crisps with the rich aroma of Western cookies, perfectly presenting the alluring flavors of “crispy, fragrant, fluffy, and crunchy.”

Tonggwoji Series

Tonggwoji is a traditional Chinese pastry originated from the Tang Dynasty.

In the Tang Dynasty, people started making various kinds of pastries which look meticulous, elegant and colorful and named them as “Tonggwoji”. These delicious Tonggwoji were later spread to other countries due to the visit of foreign envoys. As times goes by, Tonggwoji has been evolved to a diverse range of different pastries in different cultural societies

Imperial Patisserie Selected Gift Box Series: The Perfect Choice for Conveying Sentiments

The Imperial Patisserie Selected Gift Box Series gathers a variety of classic and innovative pastry flavors, each made with carefully selected ingredients and artisanal craftsmanship. The elegant and refined design of the gift boxes makes them suitable for giving to friends and family, business gifts, or as authentic souvenirs from Hong Kong, conveying sincere sentiments with grace. Each box contains a rich and diverse assortment of pastries, allowing tasters to experience the unique flavors and warm feelings of Hong Kong in every bite, making it an ideal gift for festive occasions and gatherings.

Ming Artisan Selected Gift Box Series: A Choice for a Luxurious and Ritualistic Lifestyle

As the overseas brand of Imperial Patisserie, Ming Artisan aims to infuse a sense of ritual into everyday life and pastries with its youthful and vibrant style. The gift box design is fashionable and elegant, making it a classy choice for gifting friends and family, business presents, or as souvenirs from Hong Kong. Each gesture of goodwill is delicately conveyed, adding a touch of luxurious ritual to everyday life.

Ming Artisan Children’s Series: Natural, additive-free, and healthy snacks for peace of mind

Ming Artisan Children’s Series is based on natural, additive-free ingredients, carefully selecting nutrient-rich organic materials. Made with organic flour and 100% natural French butter, it features a variety of thoughtfully chosen natural ingredients, with no added colorings, flavors, or preservatives. Each treat is crafted with care to be nutritious, safe, and delicious, making it an ideal choice for gifts or everyday snacks designed for children. Parents can have peace of mind while kids happily enjoy every bite of its pure, natural flavor!